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Blueberry Cobbler-ish
I ended up here because I wanted to make a cherry clafoutis. Why? Because I like saying clafoutis. It makes me smile. So does pithivier. As does pamplemousse. French words are delightful so I was in the mood to make something French. But I didn’t have any cherries. Or eggs. I had blueberries and wanted […]
Sugar Top Rhubarb Muffins
My mom is great at a lot of things and the one I’ve become most jealous of as I’ve gotten older is her knack for growing incredible rhubarb. She just knows where to put it (sunny spot, ideally against a wall) and how to use it. The back wall of the barn in Wisconsin was […]